Dessert and Bakery


House Made Desserts

All of our desserts are 100% natural, mostly organic, use 100% Turbinado sugar and are made with 100% unbleached and organic flours with no preservatives or additives – A little sin without any guilt.


Flourless Chocolate Torte $7.95

Carrot Cake $7.95

Creme Brulee $6.50

Triple Layer Chocolate Mousse Cake $8.95

Napolean $5.50

Seasonal Fruit Tarte $7.50

Clafouti $6.95

German Chocolate Cake $8.00

Lollipop Flight: raspberry, coconut, chocolate $7.95
per individual flavor $2.95

Macaroon $4.25

Éclair $3.50

Variety of Daily Truffles $2.50

Homemade Ice Cream and Sorbet



Our bakery uses all natural ingredients, unbleached flour, and no refined sweeteners, colorings, or additives. It features a wide variety of breads, pastries, salads, and rotisserie chickens made from scratch each day. Our chef creates daily specials that feature the freshest and most seasonal local ingredients. Part corner market, part gourmet deli, FACES mears park bakery provides the perfect complement to a dinner for two or lunch on-the-go.

Daily Breads

Challah Loaf $6.95
Challah Bun $.95 ea | $9.95 dz
Challah Bun Mini $3.25 dz
Baguette $2.50
Whole Wheat Loaf $4.75
Whole Wheat and Walnut Loaf $5.95
Levain Loaf $3.95
Ciabatta Buns $.70 ea | $8 dz
Ciabatta Loaf $4.50

Specialty Breads

Pumpernickel Loaf $5.50
Fougass (Olive) Loaf $8
Rye Loaf $4.50
Rye Buns $.80 ea | $9 dz
Cranberry Walnut Wheat Loaf $6.95
Sesame Loaf $8